Smoked Lincolnshire Poacher 200g
Mature Lincolnshire Poacher cheeses are selected to be sent to the local family run smokehouse where they are cold smoked over untreated dampened oak chips for 24 hours. Cold smoking gives the cheese a golden brown colour and a delicate smoked aroma and flavour, through which the distinctive Poacher characteristics are still evident.
Ingredients: Cow’s Milk
Dietary: Not Vegetarian