Gooey with a desirable snap on the rind.
Country of Origin: France
Milk Type/Treatment: Pasteurized Cow
Rennet Type: Animal
THE FLAVOR EXPERIENCE
This gooey, classic brie will provide a rich, buttery backdrop for whatever fixin’s you have. Emmanating notes of rich, fresh cream topped with tones of earthy, button mushrooms, Normandie Brie’s thick, fluffy rind provides a pleasant bite.