Godminster’s deliciously smooth and creamy Vintage Organic Cheddar is a multi-award-winning cheddar covered in a distinctive burgundy wax. The cheddar is made to a traditional 90-year-old recipe and matured for up to 12 months. All of Godminster’s cheeses are made using pasteurised milk and they are certified organic by the Soil Association. They contain no artificial preservatives and are suitable for vegetarians.
Godminster Vintage Organic Cheddar was named at The Nation’s Favourite Organic Product in 2019 and at the BOOM Awards hosted by the Soil Association thanks to votes from the general public!
Ingredients: Organic Milk, Rennet (vegetable based), Salt, Starter Culture