Description
Join us at The Barn for our first Raclette night
The Barn on Friday November 15th £5 pp deposit payable
Tables at 6.30pm and again at 7.30pm
( this just allows a staggered service and time for the Raclette to melt 😜)
Raclette will be served with Traditionally with Potatoes, Prosciutto & Pickles and served with a Green Salad
£20pp
On the night you will be able to add extras to your food such as Garlic Mushrooms and Roasted Veg and other types of charcuterie meats.
Will be a licensed evening selling Wine, Port, Spirits and Local Ales
Raclette is not a vegetarian cheese however we will be providing Raclette with vegetables and potatoes with a side salad for those that wish not to have meat. 🍖
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