Stag Parmesan & Garlic Water Biscuits
Deliciously flavoured water biscuits with a continental influence.
Winner of 2 Gold Stars at the 2020 Great Taste Awards, these Parmesan and Garlic Water Biscuits are a full-flavoured partnership of Scottish traditional baking and continental elegance. They are just perfect for dipping which means you are spoilt for choice. Salsa, taramasalata, smoky aubergine or warm caramelised onion with bacon – It’s the perfect dilemma.
Ingredients: Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Rapeseed Oil, Water, Skimmed Milk Powder, Parmesan (5%) (Milk), Sugar, Cheese Powder (Milk), Garlic Puree, Salt
Allergens: Wheat, Gluten, Milk. Baked in a factory that processes nuts.